Page 6 - Tea

Some Dainty Sweets for Summer-Time, by Lucy Helen Yates (1901) ..................................................................... 51
Candies, by Lina Orman Cooper (1896) ........................................................................................................................ 53
How to Make American Candies (1898) ...................................................................................................................... 54
Foreign Cakes and Sweets (1902) ................................................................................................................................... 55
Useful Hints (1889) .......................................................................................................................................................... 55
Useful Hints (1892) .......................................................................................................................................................... 57
Home-Made Ices, by Phyllis Browne (1891) ................................................................................................................. 57
Home-Made Sweetmeats, by Edith A. Brodie (1890) ................................................................................................. 60
Useful Hints (1897) .......................................................................................................................................................... 60
Cream and Apricot Tea (1901) ....................................................................................................................................... 61
Useful Hints (1894) .......................................................................................................................................................... 68
Useful Hints (1889) .......................................................................................................................................................... 80
Useful Hints (1894) ....................................................................................................................................................... 108
Useful Hints (1882) ....................................................................................................................................................... 113

Part II: Cassell’s Family Magazine .................................................................................................. 63

Cakes for the Family, by Lizzie Heritage (1885) .......................................................................................................... 65
Tea-Table Delicacies for the Summer Season, by P.H. Davis (1889) ...................................................................... 67
Delicacies for the Winter Table, by P. H. Davis (1890) ............................................................................................. 69
Every-Day Puddings, and How to Make Them, by Lizzie Heritage (1888)........................................................... 70
Novel Nut Confections, and How to Make Them (1894) ....................................................................................... 73
More About Puddings, by Lizzie Heritage (1889) ...................................................................................................... 75
Divers Ways of Cooking Apples (1888)........................................................................................................................ 77
The Principles of Pastry-Making (1888) ....................................................................................................................... 78
How to Make Pastry (1880) ............................................................................................................................................ 81
Home-Made Ices, by Lizzie Heritage (1883) ................................................................................................................ 83
Home-Made Sweetmeats, by Phillis Browne (1878) ................................................................................................... 85
Dainty Orange Dishes (1895) ......................................................................................................................................... 89
Ornamental Chocolate Dishes, by Deborah Platter (1895) ...................................................................................... 92
Afternoon Tea, by Lizzie Heritage (1889) .................................................................................................................... 94
New Puddings, by A.G. Payne (1891) ............................................................................................................................ 96
Pastry at Home and Abroad (1886) ............................................................................................................................... 99
Some Austrian Sweets (1893) ....................................................................................................................................... 101
Simple Soufflés, by Deborah Platter (1895) ............................................................................................................... 103
Confectionery at Home, by Catherine Owen (1878) ............................................................................................... 106
How to Make American Bread (1885) ....................................................................................................................... 109
How to Make Plain Cakes, by Phillis Browne (1880) .............................................................................................. 111
Sentimental Cookery, by Ardern Holt (1888) ........................................................................................................... 114
High Tea (1878).............................................................................................................................................................. 116

Glossary of Victorian Cooking Terms ........................................................................................................................ 119
Recipe Index by Title ...................................................................................................................................................... 123
Recipe Index by Category .............................................................................................................................................. 132